Tom Kerridge Opens Up on Silent Struggles and Seeking Escape

Tom Kerridge gets real about his silent struggles in the cutthroat world of hospitality, sharing how he's faced kitchen traumas, alcohol battles, and the brutal reality that restaurants just aren't making money anymore. The celeb chef, famous for turning The Hand and Flowers into the UK's first two-Michelin-starred pub, recently stepped back from Pub in the Park after it shifted away from his vision - calling it a great ride but time to move on.